Homegrown Kitchen Cookbook

$50.00

Homegrown Kitchen is currently out of print, please register below to be notified if it is reprinted or if a digital version becomes available. Scroll down for more details.

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Description

Homegrown Kitchen is currently out of print, please register above to be notified if it is reprinted or if a digital version becomes available. In the meantime check out my latest cookbook The Homemade Table.

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Homegrown Kitchen contains over 120 recipes, each one I photographed myself in my home kitchen, with extra images by my sister Ana Galloway. It is a 316-page hardcover book printed on matte paper, with dimensions of 21 x 26 cm. All books will be personally signed (please specify a name or special note if required). I hope you enjoy reading and cooking from my Homegrown Kitchen cookbook. With thanks, Nicola


Homegrown Kitchen is a complete guide to eating well for those who love to cook fresh food. Beginning with a comprehensive section on the kitchen essentials, including sourdough bread (plus gluten-free), home preserving and fermentation, the book is then divided into breakfast, lunch and main meal chapters, followed by a chapter on indulgent sweet treats.

Inspired by her large garden, Nicola Galloway creates food in rhythm with the changing seasons, with fresh homegrown and local produce forming the base of her recipes. With a young family, her food focus is on simple and delicious family-friendly recipes using pantry staples that are packed with nutrients. Nicola also has a particular interest in healthful traditional cooking techniques, such as sourdough bread and fermentation, and simplifying them so they can fit into our busy modern lives.

A 316 page hardcover book (with a stitched spine to lie flat on your kitchen bench) including over 120 recipes, each beautifully photographed. Homegrown Kitchen is a rich and comprehensive cookbook, a valuable resource to celebrate one of life’s essential pleasures, eating well.

“I love Nicola’s simple, seasonal, down-to-earth approach to food – her recipes are the kind that taste delicious and you feel good after eating them too.” — Nadia Lim

“Nicola’s food is the perfect balance of health and pleasure, the kind of recipes that are simple, approachable, and impossibly delicious. Homegrown Kitchen is a beautiful read that will inspire many meals to come.” — Eleanor Ozich, Petite Kitchen

*Payment via bank transfer is preferred, when paying by credit card a 3.4%processing fee is added at the checkout. 

*Courier cost is $7.50 for a residential address or $13.00 for rural – please select the postage option at checkout. If you want to save on postage (rural) I can courier to a nearby residential address.

Additional information

Weight 1.2 kg
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